Searching For Inspiration? Try Looking Up Fridge Under Counter
Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
fridge freezer uk sale under counters is a stylish way to add more cold storage space in your home. Many are designed to fit underneath countertops or together with other furniture pieces to create a seamless look.
Consider a slim undercounter fridge for your craft room or man cave. These compact fridges often have glass windows and solid door options to mixing and matching.
Worktop Refrigerators & Freezers
Worktop refrigerators and freezers are ideal additions to any restaurant's kitchen. These are small storage and refrigeration units that sit under specific kitchen equipment, like a grill, salamander, or charbroiler. This allows chefs to keep ingredients and food right where they need them. The cooking process is more efficient as less time is spent moving the food items from the fridge to the griddle, or oven.
These refrigerators under counter and freezers are two-door or one-door models, based on the size of your business. You can also choose between drawers or doors, depending on your storage needs and inventory requirements. Doors are ideal for storing larger containers and jars while drawers are more suitable for storing full food pans with fresh ingredients.
The primary differences between these units and undercounter refrigerators and freezers are the size and design of the refrigerator and freezer compartments as well as whether they're rear or front breathing. Rear breathing models require an amount of space from walls and other equipment because the compressor vents out the back of the unit. Front breathing models require less clearance so they are able to be put close to the walls and equipment.
These compact refrigerators offer various features that are ideal for restaurants, including digital temperature displays, evaporator fan that delay when the doors are opened and sound alarms if doors are left open and heavy-duty wheels to allow for mobility. You can count on them to help your business save money on energy bills. Choose from trusted brands like Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your business. You can increase the efficiency and appearance of your kitchen by choosing a model that has LED lighting, self-cleaning condensers or additional shelves. Steel construction made of stainless steel is available to match other kitchen equipment in your establishment to create an aesthetically pleasing appearance.
Counterheight Refrigerators and Freezers
If you want to keep frozen ice in all times but don't have space for a large freezer in your commercial kitchen layout think about a smaller undercounter freezer. These units are able to be placed under counters and perform all the same functions as larger chest or upright freezers, but use less energy. They also work faster in bringing their internal temperatures back to the normal temperature, which will reduce your energy bills and also help to ensure food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit rather than on the side or back which makes them a good choice for tight spaces where air flow could be restricted. However, it is essential to review the specifications to ensure that the freezers will have enough clearance to operate effectively.
One downside of this refrigerator type is that it is not as deep as a standard-depth refrigerator. They can be placed flush with cabinets however they may be a few inches from the countertop if the cutouts for cabinets aren't carefully planned and measured.
They are also smaller and thus have less room to store food items. Some manufacturers compensate by having larger door bins that can hold longer items such as celery stalks. However the smaller capacity may still be a problem if you have a large kitchen.
A final note about these commercial refrigerators: They typically utilize a hidden hinge which hides the hinge at the rear of the unit and allows it to lie flat against the wall when it is not in use. This can help you save cabinet space and provide an elegant, sleek appearance for your kitchen's design.
It's important that you make a plan and measure your kitchen's layout before buying an undercounter commercial refrigerator or freezer. The fridge or freezer can be positioned in the niche with confidence. You should also read the technical drawings of the freezer or fridge so you know how internal capacity is calculated. The net capacity of these appliances will be slightly smaller than what they claim in the brochure, but this should not hinder your ability to comply with health code requirements.
Glass Door Refrigerators and Freezers
To refrigerate and sell food products, you may think about glass door refrigerators. These models feature the benefit of a glass front, which allows you to see the products inside. They can increase the number of sales you can make in your restaurant, convenience shop, or other business. These units can hold many different foods such as sandwiches, desserts and meats, as well as canned drinks. They're also perfect to store condiments, sauces and other kitchen supplies.
These units have an open front with glass that allows your staff and customers to see the contents of the unit, allowing them to quickly access the items they require. This improves productivity and ensures that your products are kept at a safe temperature. This kind refrigerator is ideal for displaying premade snacks, drinks and ice creams in commercial settings. The capacity is large, which makes it perfect for convenience stores, gas station, and ice-cream parlors.
Depending on the model you pick It could have solid doors or a combination of solid and glass doors. Some models have hinged or sliding doors. Most have sliding doors that are more ergonomic. Some are designed with curves on the fronts for better product presentation. There are units that have three or more levels each of which can be used to store different types of food item or beverages.
Apart from the aesthetic appeal they provide, these countertop refrigeration units are simple to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants drastically reduces the possibility of global warming for the unit, so you can be sure they're safer to use than conventional units. In addition to lessening the possibility of carbon emissions they are also economical and require minimal energy usage.
Use accessories such as refrigerator thermometers and bottle lanes organizers to keep track of your inventory. CKitchen offers various types of countertop refrigeration equipment from the most respected brands in the business, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We are committed to helping you find refrigerators and freezers that are suitable for your requirements.
Solid Door Refrigerators & Freezers
Solid door refrigerators under counter are similar to worktop units, except they're designed for built-in installation under counters. They are usually ADA approved to be 34" high when fully extended, and also with counters, which help to comply with ADA guidelines. These units have a forced-air directional refrigeration system that ensures the same temperature and allows for fast recovery after opening the doors. This design helps prevent temperature spikes that can damage products and safeguard valuable items. They also offer a digital control with accurate temperature simulation and remote alarm dry contact to make it easy to integrate into existing facility monitoring systems.
These undercounter commercial fridges and freezers are a great solution for restaurants that need the flexibility of a refrigerator, but lack the space to accommodate larger models. These commercial refrigerators undercounter and freezers are great for storing supplies such as condiments, sauces dairy, produce, and more. They can also be used to store ready-to-eat food items that are ready to serve. A lot of manufacturers offer undercounter refrigerators with a choice of glass or solid doors, and drawers for additional storage options.
Think about how you will make use of the undercounter fridge with a solid door or freezer. For instance, if require a refrigerator that can double as a prep area and a prep surface, choose models that are rated for food preparation and have stainless steel countertops that can endure the pressures of commercial use. It is not recommended to cut the top of an undercounter refrigeration unit unless it's specifically designed to be used as a food preparation surface. This can damage the appliance and cause food contamination.
The location of the vent can restrict your options for installation. Some models have rear vents and are only able to be installed in the wall's back While others have front vents that are more flexible. It is important to check the dimensions and clearances of any refrigerator you're thinking about, as these can be important in determining which unit is right for your establishment. Remember to take into account the cost of installation since not following the correct instructions to install the new refrigerator could void your warranty and could damage your equipment.